Weingut Eppelmann

Ingelheimer Horn Spätburgunder - Weingut Eppelmann - Organic

Regular price €56,91 EUR Unit price €75,88  per  l
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SKU: DE10131087522

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vintage: 2022
Size: 0.75 l
Ingelheimer Horn Spätburgunder - Weingut Eppelmann - Biowein - Wein & Nielsen GmbH
€56,91 EUR
2022 / 0.75 l

A characterful Spätburgunder from the historic red wine vineyard Ingelheimer Horn, one of Rheinhessen's classic Pinot parcels. The vines grow on stony loam soils with a high limestone content, which gives the wine structure, tension, and a clearly discernible minerality. The terraced, west-facing site offers long sun exposure and cool evening breezes—ideal conditions for the slow ripening of Spätburgunder.

The wine displays a powerful, spicy Pinot aroma: red cherry, wild berries, rosehip, and a subtle herbal and spice note. This is accompanied by fine earthy nuances and a chalky coolness that underlines its origin. The nose is intense yet precise, with subtle floral accents and restrained oak influence.

On the palate, the Ingelheimer Horn Spätburgunder combines juiciness, power, and mineral austerity. The tannins are grippy yet fine, the acidity clear and vibrant. The lime-influenced character extends into the long, spicy-mineral finish. A Pinot with rustic elegance, energy, and remarkable depth—authentic, not

The Ingelheimer Horn is one of Rheinhessen's most distinctive red wine sites and has been known for its Burgundy style for centuries. The soil consists of calcareous, stony loams with good heat and water retention, which promotes small, aromatic berries and powerful, structured wines. The terraced form ensures optimal orientation and ventilation of the vines.

A powerful, mineral-driven Pinot Noir that impressively captures the characteristic signature of the Ingelheimer Horn—deep, spicy, and authentic.

Wine Facts specifications table

Wine name
Ingelheimer Horn Spätburgunder - Weingut Eppelmann - Organic
Winery / Producer
Weingut Eppelmann
Grape variety
Spätburgunder / Pinot Noir
Wine variety
Red
Vintage
2022
Wine sweetness
Dry
Quality level
German Quality Wine Rheinhessen
Region
Rheinhessen
Classification
Single vineyard
Prädikat
-
Awards
-
Organic control authority
DE-ÖKO-039
Certification / Label
Naturland, ORGANIC
Vineyard
Ingelheim Horn
Soil type
Loam
Geographical indication (PDO/PGI)
PDO
Vinification
18 months in Burgundian oak barrels
Lees aging
-
Dosage
-
Alcohol (% vol)
13.0%
Quantity
0.75 l
Country
Germany
Bottler
Eppelmann Winery, Kirchgasse 10, D-55271 Stadecken-Elsheim
Total acidity (g/l)
5.3 g/L
Residual sugar (g/l)
0.1 g/L
Closure type
Natural Corks
Allergen information
Sulfites / Sulfite
Energy (kJ / kcal) per 100 ml
-
Fat
-
of which saturated fatty acids
-
Carbohydrates
-
of which sugars
-
Protein
-
Salt
-
Serving temperature
12-15 °C
Recommended wine glass
Burgundy Glass
Optimal drinking window
By 2032
Dietary preferences
Vegan